Did you know the countryside near our towns and cities plays a key role in bringing Christmas dinner to your table?
Our latest research, released in December, highlights the importance of farmland in England’s Green Belts and peri-urban areas, which produces a significant share of key foods such as potatoes, vegetables, oats and barley.
But this vital farmland is under threat. New ‘grey belt’ proposals could pave the way for development in these areas, jeopardising the working farms we depend on for food security. We’re calling on the government to protect these essential landscapes for food, nature, and the climate.